KCB 11.13: Orange Fluff
Orange Fluff
Here's a gourmet salad dressing with a difference! Orange Fluff can be served with savoury or sweet salads with equally stunning results. Add the optional salt and serve with savoury salads, or add the optional honey when serving with fresh fruit salad.
• PREPARATION TIME: 5 minutes
• YIELD: A little over one cup (250 ml)
• YIELD: A little over one cup (250 ml)
• 1 cup (250 ml) heavy sour cream
• 2 tablespoons (40 ml) orange juice concentrate
• 1/4 teaspoon (1 ml) finely grated orange rind
• 1/2 teaspoon (2 ml) finely chopped fresh mint
• 1 teaspoon (5 ml) mild honey (optional)
• 1/4 teaspoon (1 ml) salt (optional)
• 2 tablespoons (40 ml) orange juice concentrate
• 1/4 teaspoon (1 ml) finely grated orange rind
• 1/2 teaspoon (2 ml) finely chopped fresh mint
• 1 teaspoon (5 ml) mild honey (optional)
• 1/4 teaspoon (1 ml) salt (optional)
1. Combine all ingredients in a medium-sized bowl. Whip until smooth. Chill and serve cold.
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