keyapatra-kalakhola-donga sari sari
cari-dike dhariyache nana vyanjana bhari'
keya-patra—the leaf of the keya plant; kala-khola—the skin of the banana tree; donga—pots; sari sari—one after another; cari-dike—on all sides; dhariyache—were holding; nana—various; vyanjana—cooked vegetables; bhari'-filled.
There were a number of pots made of the bark of banana trees and the leaves of the keya plant. These pots were filled with various cooked vegetables and placed on all sides of the leaf.
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