mudga-baḍā, māṣa-baḍā, kalā-baḍā miṣṭa
kṣīra-puli, nārikela-pulī āra yata piṣṭa
mudga-baḍā—fried cakes made of mung dhal; māṣa-baḍā—fried cakes made of urd dhal; kalā-baḍā—fried cakes made of banana; miṣṭa—very sweet; kṣīra-puli—cakes made with sweet rice; nārikela-pulī—coconut cake; āra—and; yata—varieties of; piṣṭa—cakes.
There were bharats made of mung dhal, of urd dhal and of sweet bananas, and there was sweet rice cake, coconut cake and various other cakes.
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