LIGHT INDIAN DINNER

• Sauteed Rice with Poppy Seeds
• Split-Mung Dal
• Griddle-Baked Bread
• North Indian Curried Cauliflower and Potatoes
• Mixed Vegetable and Yogurt Salad
• Creamy Condensed-milk Rice Pudding
• Lemon Mint and Whey Nectar or Spiced Hot Apple Juice Drink