hari-vallabhaa sweetmeat like bread fried in ghee (like a doughnut); senotia sweetmeat made of a kind of fragrant flower; karpuraa flower; malatianother flower; dalimapomegranate; marica-ladua sweetmeat made with black pepper; navataanother kind of sweetmeat, made with fused sugar; amrtia preparation generally called amrti-jilipi, made with rice powder and chick-pea flour, mixed with yogurt, fried in ghee and immersed in sugar water.