bhṛṣṭa phula-baḍī, āra mudga-ḍāli-sūpa
vividha vyañjana rāndhe prabhura ruci-anurūpa
bhṛṣṭa—fried; phula-baḍī—a hot dhal preparation; āra—and; mudga-ḍāli-sūpa—a liquid preparation made from mung dhal; vividha vyañjana—varieties of vegetables; rāndhe—used to cook; prabhura ruci-anurūpa—very tasteful for Śrī Caitanya Mahāprabhu.
They also offered phula-baḍī, liquid mung dhal and many vegetables, all cooked according to the Lord's taste.
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