Dry Potatoes

Dry Potatoes
Boil potatoes until cooked thru (test with knife). Peel, cut into large pieces and brown in a little butter and cumin seed, with a pinch of turmeric and salt.
 

Link to this page: https://prabhupadabooks.com/9ur/back-to-godhead-magazine-17-1968/food-for-krishna/dry-potatoes